We’re so happy that chef Sota Atsumi, and his team from Maison decided to come all the way from Paris, France, to join us for our first four-hands dinner. With many more to come, we hope to introduce LA to chefs from all over the world.

On June 1st, we’re kicking off our winemaker dinner series with one of our favorite winemakers from the Sonoma Coast: Eric Sussman, owner, winegrower, and founder of Radio-Coteau. Founded in 2002, the acclaimed winery focuses on cool-climate Pinot Noir, Chardonnay, and Syrah from Western Sonoma County and Anderson Valley. Eric is known for his organic, biodynamic, and sustainable farming practices. His wines will be paired with Lielle’s seasonal four-course menu, and tickets

Our merchandise is designed not only to look good, but also with quality and practicality in mind. The baseball hat has a rich burgundy color that pairs easily with many outfits, while the hat itself offers ideal sun protection in sunny Los Angeles. Made from 100% cotton and finished with an adjustable back strap, this cap ensures a perfect fit, breathability and lasting comfort, even when worn for extended periods. Whether you’re heading out to play tennis, enjoy a round of